A strong commitment to local sports and their values. In 2024, Bourgogne Escargots contributed to the project to erect the Giant statue in Beaune. This sponsorship reflects the company’s commitment to the development of local sports and its values. The Giant, a...
Bourgogne Escargots dévoile sa nouvelle création gourmande : les croustilles d’escargots au cassis. An original recipe that combines snails with blackcurrant butter made from Crème de cassis de Dijon by Maison Briottet, a century-old family-run liqueur house in Dijon...
Working Together for a Greener Future and a Preserved Natural Environment Forestiers du Monde protects biodiversity by creating diverse forests, planting trees, and raising awareness among citizens, especially children, about environmental conservation. Founded...
Enjoy snails all year round ! Traditionnally associated with festive meals, snails are now a welcome addition to the table any time of year ! With its range of gourmet, easy-to-prepare frozen products, Bourgogne Escargots invites you to rediscover snails in a variety...
Bourgogne Escargots is meeting food industry professionals from around the world ! From October 17 to 21, Bourgogne Escargots will be exhibiting at SIAL Paris, the must-attend event for food industry professionals, held at the Paris Nord Villepinte Exhibition Centre....
1/ Snail eggs can be eaten! Highly sought-after by gourmets and gourmet chefs, snail eggs can be eaten with a spoon, accompanied by crème fraîche or lightly salted butter on toast. 2/ The rat: the greatest predator of the snail Though other rodents also enjoy...
